Bermuda Grass Powder (Arugampul)

Description

Village Masala’s Bermuda Grass Powder is made from carefully harvested and sun-dried Arugampul, a grass long revered in South Indian and Ayurvedic traditions. Each batch is processed with minimal intervention to preserve the natural chlorophyll, earthy aroma, and the full spectrum of plant goodness that this ancient herb has always offered. What reaches your kitchen is pure, unadulterated Arugampul — nothing added, nothing taken away.

Stir a teaspoon into cold water, coconut water, or fresh juice for a refreshing morning drink with a mild, grassy flavour that feels naturally cleansing. Arugampul powder blends smoothly into herbal tonics, buttermilk, and green smoothies, and is commonly used in South Indian households to support digestion and help the body feel balanced during warm seasons. It’s a simple, everyday ritual with deep nutritional roots.

For many families across the Tamil and broader South Asian diaspora, Arugampul is more than a herb — it’s a memory of grandmothers preparing cooling drinks on summer afternoons, of trusted home remedies passed down quietly through generations. Village Masala brings that same authenticity to your home wherever you are in the world, so every sip feels like a small, grounding connection to where you come from.