Peanuts – Raw

Description

Village Masala’s raw peanuts are sourced from trusted Indian farms where groundnuts are harvested at peak ripeness and carefully cleaned to preserve their natural quality. Free from added oils, salt, or preservatives, these unprocessed peanuts arrive in their purest form — with a firm, creamy interior and that unmistakable earthy freshness that only comes from well-sourced produce. Every batch is quality-checked so you get consistent size, colour, and crunch in every pack.

Raw peanuts are one of the most versatile ingredients in an Indian kitchen. Dry-roast them for a quick snack, grind them into a coarse chutney with green chilli and coriander, or toss them into poha, chikki, and laddoos for texture and nutty depth. They’re also a great base for homemade peanut butter and energy bars. Naturally high in plant-based protein and healthy unsaturated fats, they’re a smart, satisfying addition to everyday meals and snack routines.

For many families, the smell of peanuts roasting in a pan is the smell of home — of winter afternoons, festival kitchens, and grandmother’s chutney recipe written on the back of a scrap of paper. Village Masala brings that same comfort straight to your door, no matter where in the world you’re cooking from. Stock up with a larger pack and keep that connection to authentic Indian flavours alive, one handful at a time.